
Chinese yam and black sesame paste
Black sesame and fresh yam blended into a smooth, nutty paste that boosts qi and nourishes blood.
- 30 min
- Serves 2
- Simmer
- Easy
Why it suits you: Qi-deficient people tire easily and feel light-headed at Major Snow. Yam supports the spleen and black sesame nourishes blood, blended to be easy to digest.
Method
Prep 10 min · Cook 20 min- 1Toast the sesame in a dry pan; soak the rice for 1 hour.
- 2Peel, dice and steam the yam.
- 3Blend the sesame, rice, yam and water until smooth.
- 4Simmer for 10 minutes, stirring constantly, and dissolve in the sugar.
Cautions
- Sesame is oily — go easy with loose stools.
Chef's tips
- Stir constantly so it doesn't catch.
The TCM view
Yam is sweet and neutral, supporting spleen qi; black sesame nourishes liver, kidneys and blood; rice supports the spleen.



