
Sweet corn, carrot and chicken congee
Congee base set on a timer overnight, finished in the morning with corn, carrot and diced chicken in ten minutes.
- 20 min
- Serves 2
- Slow-cook
- Easy
Why it suits you: Qi Deficiency brings tiredness and a poor appetite, and the heavy damp of Rain Water saps energy further. Corn and carrot gently strengthen the spleen, chicken replenishes qi, and warm congee is easy on the stomach.
Method
Prep 10 min · Cook 10 min- 1The night before, put the rice, ginger and water in a rice cooker on the congee setting with a timer.
- 2Toss the chicken with a little salt and the cornflour for 5 minutes.
- 3Bring the congee to the boil, add the corn and carrot for 5 minutes, then the chicken for 3 minutes until cooked; season.
The TCM view
Sweet corn is sweet and neutral, settling the middle and draining damp. Carrot is sweet and neutral and strengthens the spleen; chicken is sweet and warm and replenishes qi; congee nourishes stomach qi. It strengthens the spleen while draining damp, as Rain Water asks.



