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Ingredient library · Meat

Quail 鵪鶉

NeutralFlavour · SweetMeat

Traditional use

A light, nourishing meat.

Neutral and gentle — suits most people day to day.

In season for

Good all year round

Nutrition (approx.)

100 g
134kcal
  • Protein21.8 g
  • Carbs0.0 g
  • Fat4.5 g
  • Fibre0.0 g

Reference values per 100 g; actual values vary by variety and cooking.

Based on traditional Chinese medicine for general wellness education — not a medical diagnosis or treatment. If symptoms persist, are severe or unusual, please see a doctor or registered Chinese medicine practitioner.